Mi nombre es: ________ alecs
deportes, conversar, trollear, musica, de todo menos ver TV (aunque estoy por comprar uno).
Trabajo, y no he hecho ningun postgrado por ahora.
Soy Licenciado, me gusta el arroz integral.
Aqui reblogueo cosas que me gustan y leo muchos puntos de vista gente interesante.
sigue adelante...
Catching Elephant is a theme by Andy Taylor
Dinner Tonight: Smoke All of the Things edition
Smoked Sirloin Roast, Cognac Jus, Butter-Poached Carrots
Applewood Duck Breast
One of the best things about being home is having access to a Big Green Egg and nearly limitless time to use it. The duck breast was the surprise hit here. It only took about 40 minutes — just enough to cook through the duck, suffuse it with a nice smoke ring and all but melt the fat.
The sirloin was rolled in sea salt, rosemary, thyme and garlic and cooked over hickory.